มาเลเซีย (Malaysia)
Nasi Lemak is a popular food in Malaysia, with Nasi Le usually being rice cooked with coconut milk And pandan leaf to eat with 4 side dishes, which are crispy anchovies, sliced cucumber, hard-boiled eggs and baked beans, which Nasi Lai is usually wrapped in banana leaves. And often eaten as breakfast, but nowadays Became a popular food that can be eaten at every meal and spread in many neighboring countries such as Singapore and southern Thailand.
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